Chelle

I’m Chelle, Executive Chef and Owner of EatElevate. With 17 years of culinary experience, I first learned my craft under the guidance of my mother, my very first chef and greatest inspiration. My cultural roots and professional background fuel my passion for creating unique, unforgettable dining experiences.

I’m committed to excellence and attention to detail, making sure every event I plan and execute feels personal, as if it were for myself. I hold a Food Management License and a Food Allergy ServSafe Certification, and I take pride in delivering exceptional food experiences that are both safe and thoughtfully crafted.